Qatar’s agriculture sector is gaining momentum, driven by technological innovation, sustainable practices, and a strategic focus on food security. A recent report by the global research firm Mordor Intelligence projects that the market will reach $180.3 million in 2025 and grow further to $235.3 million by 2030.
This growth is attributed to rising food demand spurred by rapid population increase, alongside government efforts to enhance food security. Key developments include the implementation of the Public-Private Partnership (PPP) law, better distribution systems, and financial support aimed at boosting local production.
Despite its arid climate, Qatar has adopted advanced sustainable practices such as automated irrigation, aquaponics, and hydroponics, leading to improvements in both crop yield and quality.
While the country continues to invest heavily in domestic agricultural infrastructure, it still relies significantly on food imports. According to Mordor Intelligence, major import categories include cereals, fruits, and vegetables, with Brazil, the United States, India, and Australia among the primary suppliers.
Data from the ITC Trade Map reveals that in 2022, vegetable imports totaled $260,000, marking a 13% increase from the previous year. Similarly, cereal imports also stood at $260,000, reflecting a 35% year-on-year rise.
The report notes that local farms are increasingly turning to modern equipment and hybrid cultivation methods—indoors and outdoors alike—to enhance vegetable production. These solutions are customized to suit Qatar’s climate conditions.
According to Mordor Intelligence, despite environmental hurdles, the Qatari government’s proactive strategy—emphasizing agri-tech investments and international collaborations—lays the foundation for a more sustainable and self-reliant agricultural future.
In addition to domestic initiatives, Qatar is expanding its agribusiness footprint globally, investing in overseas agricultural projects and forming partnerships to ensure stable food supply chains and support local production.
With continued support and strategic planning, the sector is expected to grow at a compound annual growth rate (CAGR) of 5.47% through the end of the decade.
Source: The Peninsula